Chicken Asado
User Reviews
5
2 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
40 mins
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Total Time
50 mins
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Servings
6
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Course
Others
Chicken Asado
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 2 lbs chicken cut into serving pieces
- 1/4 cup lemon juice
- 2 tablespoons soy sauce
- 1/4 cup butter
- 1 1/2 cup tomato sauce
- 1 onion diced, large
- 2 pieces bay leaves dried
- 2 potato quartered, large
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper ground
- 3/4 cup neutral cooking oil generic cooking oil
Instructions
- Rub the chicken with salt and pepper and let stand for at least 30 minutes.
- Heat a frying pan then pour-in the cooking oil and Pan Fry the chicken. Set aside.
- Heat a cooking pot or wok then put-in the butter.
- When the butter is hot enough, add the onions and sauté until the texture becomes soft.
- Add-in the bay leaves and cook for a minute.
- Pour-in the tomato sauce and bring to a boil.
- Add the soy sauce and lemon juice then stir to ensure that the mixture is properly distributed and simmer for 5 to 7 minutes.
- Add the pan-fried chicken and simmer for 10 minutes.
- Place the potatoes in and continue to simmer for 7 to 12 minutes.
- Turn off the heat then transfer to a serving plate and serve.
- Share and enjoy!
Nutrition Information
Show Details
Serving
6g
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 6g |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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