Chicken Fajita Casserole

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    8 servings

  • Calories

    396 kcal

  • Course

    Dinner

  • Cuisine

    Tex-Mex

Chicken Fajita Casserole

This is the ULTIMATE Chicken Rice Casserole! Chicken Fajita Casserole packs in all the delicious flavors of chicken fajitas in a quick to prep and simple to make ultra-creamy casserole dinner.

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Ingredients

Servings
  • 4 cups chicken cooked and chopped or shredded
  • 2 cups instant rice
  • 21 oz cream of chicken soup (2- 10.5 oz cans)
  • 1 cup sour cream
  • 1/2 cup onion finely diced
  • 1/2 red bell pepper finely diced
  • 1/2 green bell pepper finely diced
  • 10 oz ROTEL (1- 10 oz can)
  • 2 cups chicken broth
  • 2 tbsp fajita seasoning
  • 1 cup cheddar cheese

Toppings (optional)

  • chopped cilantro
  • crushed tortilla chips
  • sour cream
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Instructions

  1. Preheat the oven to 350˚F.
  2. Add the cream of chicken soup, sour cream and fajita seasoning to a large bowl and mix until combined. Then stir in the broth until smooth.
  3. Next add the chicken, rice, ROTEL, onion and bell peppers to the mixture and mix to combine. Pour mixture in a 9x13" baking dish and top with cheese.
  4. Bake covered for 40 minutes, then uncover and continue to bake 10-15 minutes or until the sides are bubbly and the casserole is cooked through.
  5. Top with your choice of chopped cilantro, crushed tortilla chips, and sour cream. Enjoy!

Notes

  • 4 cups chopped chicken = about 3 chicken breasts, or 1 whole rotisserie chicken pulled.

Nutrition Information

Show Details
Calories 396kcal (20%) Carbohydrates 28g (9%) Protein 26g (52%) Fat 20g (31%) Saturated Fat 9g (45%) Cholesterol 88mg (29%) Sodium 958mg (40%) Potassium 414mg (12%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 847IU (17%) Vitamin C 24mg (27%) Calcium 175mg (18%) Iron 4mg (22%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 396 kcal

% Daily Value*

Calories 396kcal 20%
Carbohydrates 28g 9%
Protein 26g 52%
Fat 20g 31%
Saturated Fat 9g 45%
Cholesterol 88mg 29%
Sodium 958mg 40%
Potassium 414mg 9%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 847IU 17%
Vitamin C 24mg 27%
Calcium 175mg 18%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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