Slow Cooker Chicken Fajita Soup

User Reviews

4.7

51 reviews
Excellent

Slow Cooker Chicken Fajita Soup

Everything you love about fajitas comes together in this hearty Slow Cooker Chicken Fajita Soup. Tender chicken surrounded by beans, corn, and spices simmers all day to perfection

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Ingredients

Servings
  • 1 pound boneless skinless chicken breasts
  • 2 (10.75 ounce) cans cream of chicken soup
  • 1 cup salsa
  • 2 cups frozen corn
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1 ½ cups chicken broth
  • 1 teaspoon ground cumin
  • ½ teaspoon dried cilantro
  • 1 cup shredded cheddar cheese

Toppings

  • tomato, diced
  • limes, quartered
  • fresh cilantro, chopped
  • tortilla strips
  • red onion, diced
  • green bell pepper, diced
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Instructions

  1. Spray your slow cooker with cooking spray. Add 1 pound boneless skinless chicken breasts to the bottom of the slow cooker.
  2. In a medium-sized mixing bowl, mix 2 (10.75 ounce) cans cream of chicken soup, 1 cup salsa, 2 cups frozen corn, 1 (15 ounce) can black beans,1 ½ cups chicken broth, 1 teaspoon ground cumin, and ½ teaspoon dried cilantro. Pour over the top of the chicken.
  3. Cook on low for 4-6 hours or high for 2-3 hours.
  4. Remove the chicken and shred using two forks. Place the shredded chicken back into the slow cooker and add 1 cup shredded cheddar cheese. Continue cooking until cheese has melted, about 15 minutes.
  5. Top with tortilla strips, diced tomato, red onion, fresh cilantro, green bell pepper, limes, or any of your favorite toppings, and enjoy!

Notes

  • Originally posted November 24, 2014
  • Updated on February 18, 2024

Nutrition Information

Show Details
Calories 282kcal (14%) Carbohydrates 20g (7%) Protein 28g (56%) Fat 11g (17%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.01g Cholesterol 82mg (27%) Sodium 863mg (36%) Potassium 702mg (20%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 514IU (10%) Vitamin C 7mg (8%) Calcium 188mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 282 kcal

% Daily Value*

Calories 282kcal 14%
Carbohydrates 20g 7%
Protein 28g 56%
Fat 11g 17%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Cholesterol 82mg 27%
Sodium 863mg 36%
Potassium 702mg 15%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 514IU 10%
Vitamin C 7mg 8%
Calcium 188mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

51 reviews
Excellent

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