
Chicken Feet Salad
User Reviews
5.0
12 reviews
Excellent

Chicken Feet Salad
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Super easy and yummy chicken feet salad
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Ingredients
- 20 chicken feet
- 1 tbsp. Chinese cooking wine
- 1/2 tbsp. white rice vinegar
Sauce
- 3 tbsp. light soy sauce
- 1/3 cup rice vinegar , or black vinegar
- 2 lemon , smaller ones (around 200g)
- 1/4 cup chopped coriander
- 1 tbsp. chopped ginger
- 2 garlic cloves ,smashed
- 1 tbsp. sugar
- 3 fresh Thai chili pepper , one red and one green| cut into small circles. This can be adjusted by persoanl perference
- 1 tsp. salt
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Instructions
- Cut the claws and then cut each chicken foot into 2 pieces. Smaller pieces mean better flavors in a shorter time.
- In a deep pot with enough cold water, add chicken feet, cooking wine, and rice vinegar. Bring the content to a boil and then cook for 8 minutes (depending on how soft you want the chicken feet to be).
- Once cooked, transfer out and clean with warm water (removing extra colloid) . Then pour in cold water to soak the chicken feet for 20 minutes. Soaking with cold water makes the chicken feet' skin more elastic.
- Prepare all the seasonings and herbs: add lemon pieces, garlic, ginger, chili peppers, coriander steam, and coriander.
- Mix in light soy sauce, vinegar, and sugar. Make a message with the chicken feet for 1 or 2 minutes. Let the sauce combine completely.
- Cover with plastic wrapper and set aside in the fridge overnight.
Nutrition Information
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Calories
522kcal
(26%)
Carbohydrates
25g
(8%)
Protein
41g
(82%)
Fat
27g
(42%)
Saturated Fat
7g
(35%)
Cholesterol
156mg
(52%)
Sodium
2296mg
(96%)
Potassium
321mg
(9%)
Fiber
4g
(16%)
Sugar
15g
(30%)
Vitamin A
635IU
(13%)
Vitamin C
29.2mg
(32%)
Calcium
188mg
(19%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 522 kcal
% Daily Value*
Calories | 522kcal | 26% |
Carbohydrates | 25g | 8% |
Protein | 41g | 82% |
Fat | 27g | 42% |
Saturated Fat | 7g | 35% |
Cholesterol | 156mg | 52% |
Sodium | 2296mg | 96% |
Potassium | 321mg | 7% |
Fiber | 4g | 16% |
Sugar | 15g | 30% |
Vitamin A | 635IU | 13% |
Vitamin C | 29.2mg | 32% |
Calcium | 188mg | 19% |
Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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