Chicken Scaloppine with Gorgonzola

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Course

    Main Course

  • Cuisine

    Italian

Chicken Scaloppine with Gorgonzola

Chicken Scaloppine with Gorgonzola - thin slices of chicken breast cooked in a rich Gorgonzola sauce and topped with parsley and walnuts.

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Ingredients

Servings
  • 500 gms – 1 lb. chicken breast slices
  • 2 tbsp extra virgin olive oil
  • 170 gms – 6 oz. Gorgonzola dolce sweet, chopped
  • 150 ml – 2/3 cup heavy cream
  • 60 ml – ¼ cup Marsala
  • 4 tbsp walnuts crushed
  • 1 tbsp parsley chopped
  • flour
  • salt & pepper to taste
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User Reviews

Overall Rating

4.5

6 reviews
Excellent

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