Gnocchi in creamy Gorgonzola sauce with Ham and Mushroom
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
762 kcal
-
Course
Main Course
-
Cuisine
Italian
Gnocchi in creamy Gorgonzola sauce with Ham and Mushroom
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Get this delicious recipe for Gnocchi in creamy Gorgonzola sauce with ham and mushrooms for a quick and easy but amazingly good meal!
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Ingredients
- 2 tablespoons oil
- 1 small onion - chopped
- 2 cloves garlic - minced
- 5 large fresh champignon mushrooms - sliced thinly
- 4 ounces cooked ham - cut into squares
- 4 ounces Gorgonzola cheese
- 7 fluid ounces all-purpose cream or heavy cream
- dash of salt
- 4 cups gnocchi
Instructions
- Heat oil in large skillet or pan over medium heat. Saute garlic and onion in oil until tender.
- Add the mushrooms and cook for about 3 minutes or until limp. Stir in the cooked ham and cook for another 2 minutes.
- Add the heavy cream and bring to a boil. Add the cheese and stir until it melts. Lower the heat to low and let it simmer for 5 minutes or until it gets thicker.
- In the meantime, boil water with salt in a large pot to cook the gnocchi. Once the gnocchi is done, add them directly into the sauce in the skillet. Cook the gnocchi in the sauce for another 2-3 minutes.
- Serve directly after cooking.
Nutrition Information
Show Details
Calories
762kcal
(38%)
Carbohydrates
88g
(29%)
Protein
21g
(42%)
Fat
37g
(57%)
Saturated Fat
19g
(95%)
Cholesterol
105mg
(35%)
Sodium
1600mg
(67%)
Potassium
217mg
(6%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
975IU
(20%)
Vitamin C
2.1mg
(2%)
Calcium
240mg
(24%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 762 kcal
% Daily Value*
| Calories | 762kcal | 38% |
| Carbohydrates | 88g | 29% |
| Protein | 21g | 42% |
| Fat | 37g | 57% |
| Saturated Fat | 19g | 95% |
| Cholesterol | 105mg | 35% |
| Sodium | 1600mg | 67% |
| Potassium | 217mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 975IU | 20% |
| Vitamin C | 2.1mg | 2% |
| Calcium | 240mg | 24% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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