Chicken Spring Rolls
User Reviews
5.0
21 reviews
Excellent
Chicken Spring Rolls
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Home-made Chicken Spring Rolls filled with chicken mince and vegetables!
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Ingredients
- 1 tbsp soy sauce
- 1 tbsp rice wine or white wine
- 1 pinch black pepper freshly ground
- 1 tsp cornstarch
- 500 gms – 1 lb. ground chicken
- 2 tbsp vegetable oil divided
- 2 cloves garlic finely minced
- 1 tsp fresh ginger grated
- 1 stalk green onion chopped
- 1/2 head of small cabbage shredded
- 2 carrots shredded
- 2 tbsp oyster sauce
- 1 tbsp cornstarch
- 1/4 cup water
- 50 spring roll wrappers defrosted
- vegetable oil for deep frying
Notes
- These freeze well from uncooked. Just spread them on a tray and freeze. When hard, put them in a Ziploc bag. To cook, fry from frozen.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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