Chicken Tagine with Lemon, Dates, and Apricots
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
50 mins
-
Servings
6
-
Course
Main Course
-
Cuisine
Moroccan
Chicken Tagine with Lemon, Dates, and Apricots
Report
Chicken Tagine with Lemon, Dates, and Apricots – serve it with couscous or rice for the perfect family meal.
Share:
Ingredients
- 1-1.5 kg – 3 lbs. chicken thighs and legs with bones and skin
- 1 onion chopped
- 2 tbsp olive oil divided
- 3 garlic cloves minced
- ½ tsp ground turmeric
- 1 tsp ground cumin
- 1 tsp fresh ginger grated
- ¾ tsp ground cinnamon
- ½ tsp salt divided
- zest from one lemon grated
- 4 Medjool dates chopped
- 8 dry apricots chopped
- 2 tbsp fresh coriander chopped
- 2 cups chicken stock
- 2 tbsp sliced almonds
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
Easy Chicken Tagine with Olives and Preserved Lemon
Middle Eastern, Moroccan, North African
5.0
(3 reviews)
