Chile Con Queso
User Reviews
5.0
3 reviews
Excellent
Chile Con Queso
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Ditch the nacho cheese dip for this spicy and creamy Chile Con Queso!
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Ingredients
- 2 tablespoons unsalted butter
- 1/2 medium yellow onion diced
- 2 serrano chiles seeded and diced
- 1 Jalapeño seeded and diced
- 2 cloves garlic minced
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 8 ounces sharp cheddar cheese freshly shredded
- 8 ounces Monterey jack cheese freshly shredded
- 1/2 cup fresh cilantro chopped
- 1 medium tomato diced
- 1/4 cup sour cream
- 1/4 teaspoon ground cumin
- salt to taste
Instructions
- Melt butter in a medium saucepan over medium heat. Cook onions and chiles until onions are translucent, about 5 minutes. Add garlic and cook for another minute.
- Stir in flour and cook for 30 seconds. Gradually add milk, whisking constantly until the mixture thickens, about 5 minutes.
- Reduce heat to low. Add cheeses gradually, stirring until melted. Stir in cilantro, tomatoes, sour cream, and cumin. Season with salt to taste.
Nutrition Information
Show Details
Calories
392kcal
(20%)
Carbohydrates
8g
(3%)
Protein
20g
(40%)
Fat
31g
(48%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Trans Fat
0.2g
Cholesterol
92mg
(31%)
Sodium
537mg
(22%)
Potassium
222mg
(6%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
1235IU
(25%)
Vitamin C
5mg
(6%)
Calcium
619mg
(62%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 392 kcal
% Daily Value*
| Calories | 392kcal | 20% |
| Carbohydrates | 8g | 3% |
| Protein | 20g | 40% |
| Fat | 31g | 48% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 92mg | 31% |
| Sodium | 537mg | 22% |
| Potassium | 222mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 1235IU | 25% |
| Vitamin C | 5mg | 6% |
| Calcium | 619mg | 62% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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