Chili Dog Bake
User Reviews
5
3 reviews
Excellent
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Prep Time
10 mins
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Cook Time
25 mins
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Total Time
35 mins
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Servings
4 -5
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Course
Snacks
Chili Dog Bake
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This delightful recipe is easy to follow and perfect for any occasion.
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Ingredients
- 1 pizza dough cut into 4 or 5 equal pieces, Pillsbury classic, tube
- 4-5 cheese sticks halved, or small block of cheese cut into sticks & each halved
- 4-5 hotdog
- 2 chili, canned 14 oz cans
- 2 tbsp butter melted, unsalted
- 1 tsp parsley chopped, fresh
- Pinch garlic powder
Instructions
- Preheat the oven to 375 degrees.
- Cut the refrigerator dough into four or five equal pieces, depending on the size of the baking dish.
- Place two slices of cheese down on the dough along with a hot dog. Roll up.
- Repeat with the remaining dough, cheese, and hot dogs.
- Coat a small microwave-safe baking dish with cooking spray then add the chili to the dish.
- Cover with a paper towel and place into the microwave and cook for 1 1/2 -2 minutes, or until hot.
- Place the wrapped hot dogs on top of the hot chili.
- Place into the oven and bake for 25 minutes, or until golden brown and the dough is cooked through. Remove from the oven.
- Heat the butter, fresh parsley, and garlic powder in the microwave for 30 seconds or until melted.
- Brush the top of each hot dog with a bit of garlic butter. Serve immediately. Enjoy.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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