Chili Lime Aioli
User Reviews
5.0
9 reviews
Excellent
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Prep Time
5 mins
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Total Time
5 mins
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Servings
4
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Calories
129 kcal
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Course
Condiments
-
Cuisine
French, Mexican, International
Chili Lime Aioli
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This flavorful chili lime aioli is great on pork or seafood tacos. It also makes a delicious dip for fried seafood.
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Ingredients
- ½ cup mayonnaise
- 1 teaspoon garlic powder
- 1 ½ teaspoons chili powder*
- ¼ teaspoon fresh lime zest
- ½ teaspoon fresh lime juice
- ½ teaspoon onion powder
- ½ teaspoon honey
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Instructions
- Add all ingredients to a bowl and whisk together until smooth. Serve immediately or cover and refrigerate for up to 1 day.
Notes
- *Chili powder is a spice blend usually made from ground chili peppers, cumin, oregano, dried garlic and salt. It's widely available in spice shops and you can often choose between different levels of spiciness.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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