
Chili Lime Shrimp
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
6
-
Calories
155 kcal
-
Course
Main Course
-
Cuisine
Thai

Chili Lime Shrimp
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Chili Lime Shrimp is quick, easy and brimming with the most incredible robust flavor.
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Ingredients
- 1 ½ pounds raw large shrimp peeled, deveined, tails on
- ⅓ cup sugar- free Keto honey
- 2 tablespoons sambal
- Juice of 2 limes
- 2 cloves garlic minced
- 1 tablespoon fresh cilantro chopped
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions
- Heat a large skillet to medium high, add in the butter and olive oil. Sprinkle the shrimp with the smoked paprika, salt and pepper.
- Add the shrimp to the skillet and sear for about 2 minutes on each side, then remove and set aside.
- In a small bowl, add in the honey, sambal, lime juice and half the cilantro, then whisk to combine.
- Add the garlic into the skillet and sauté for about 20 seconds, careful not to brown it.
- Stir in the honey mixture and simmer for 1 minute, until thickened slightly. Add the shrimp back in and toss to coat.
- Simmer for 1-2 minutes, just until heated through. Top with the remaining cilantro and serve.
Nutrition Information
Show Details
Calories
155kcal
(8%)
Carbohydrates
2g
(1%)
Protein
24g
(48%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 155 kcal
% Daily Value*
Calories | 155kcal | 8% |
Carbohydrates | 2g | 1% |
Protein | 24g | 48% |
Fat | 6g | 9% |
Saturated Fat | 2g | 10% |
Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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