Chili’s Baked Potato Soup
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5.0
150 reviews
Excellent
Chili’s Baked Potato Soup
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You can make Chili's baked potato soup at home with this easy copycat recipe.
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Ingredients
- 2 1/2 pounds Russet potatoes washed and peeled
- 4 ounces butter
- ½ cup all-purpose flour
- 1 1/2 quarts chicken stock
- 2 cups heavy cream
- 2 teaspoons salt
- 1 teaspoon ground white pepper
- 1/2 cup crumbled bacon to garnish
- 1/2 cup chopped chives to garnish
- 1/2 cup shredded cheddar cheese to garnish
Instructions
- Cut potatoes into 3/8-inch cubes.
- Place the potato cubes in a bowl and add enough water to cover the potatoes. Soak for 5 minutes.
- Melt the butter in a large pot over medium heat.
- When the butter has melted, add the all-purpose flour. Cook on medium heat for about 1 minute. The mixture should become fragrant and smell like pie dough.
- Add the chicken stock and heavy cream. Stir until the soup thickens.
- Drain the potatoes and add them to the pot.
- Season with salt and ground white pepper.
- Cook until the potatoes are fork tender, about 30 minutes.
- Serve garnished with crumbled bacon, chopped green onions, and shredded cheese.
Notes
- Makes one gallon of soup. You may opt to garnish with chives instead of sliced green onions.
- 🥔 POTATO PRO TIP: Soak diced potatoes in cold water to remove excess starch for perfect texture
- 🧀 CHEESE WISDOM: Grate cheese fresh - pre-shredded won't melt as smoothly
- 🔥 TEMPERATURE TRICK: Never let soup boil after adding cream to prevent curdling
Nutrition Information
Show Details
Calories
572kcal
(29%)
Carbohydrates
40g
(13%)
Protein
14g
(28%)
Fat
40g
(62%)
Saturated Fat
24g
(120%)
Polyunsaturated Fat
2g
Monounsaturated Fat
11g
Trans Fat
0.5g
Cholesterol
117mg
(39%)
Sodium
2277mg
(95%)
Potassium
894mg
(26%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
1418IU
(28%)
Vitamin C
10mg
(11%)
Calcium
122mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 572 kcal
% Daily Value*
| Calories | 572kcal | 29% |
| Carbohydrates | 40g | 13% |
| Protein | 14g | 28% |
| Fat | 40g | 62% |
| Saturated Fat | 24g | 120% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 117mg | 39% |
| Sodium | 2277mg | 95% |
| Potassium | 894mg | 19% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 1418IU | 28% |
| Vitamin C | 10mg | 11% |
| Calcium | 122mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
150 reviews
Excellent
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