
Chinese Chives & Eggs Stir Fry
User Reviews
5.0
78 reviews
Excellent

Chinese Chives & Eggs Stir Fry
Report
Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don’t see in restaurants, Chinese Chives & Eggs should be smooth and silky.
Share:
Ingredients
- 5 large eggs
- 1/8 teaspoon sugar
- 1/2 teaspoon salt
- 1 teaspoon Shaoxing wine
- 1/4 teaspoon ground white pepper
- 1/4 teaspoon sesame oil
- 4 teaspoons water
- 2 cups Chinese chives/garlic chives (chopped)
- 4 tablespoons vegetable oil
- 1 1/4 teaspoon cornstarch
- 1 tablespoon water
Add to Shopping List
Instructions
- Crack the eggs into a large bowl, and add the sugar, salt, Shaoxing wine, white pepper, sesame oil and water. Beat the eggs for a good 30 seconds until you see a layer of small bubbles floating on the surface of the beaten eggs. Make the cornstarch slurry by dissolving the cornstarch in 1 tablespoon of water. Add the cornstarch slurry and mix in the chives until combined. Now you are ready to cook.
- Heat a wok until it just starts to smoke, and then turn the heat down to medium low. Wait 10 seconds, and then add the oil. Coat the wok with oil using your spatula to swirl it around. The oil should be hot but not smoking when you add the egg mixture.
- Once you pour the eggs into the wok, flip and stir them slowly with a spatula, being careful not to let the eggs brown or firm up too much. Once the eggs are just cooked, they’re ready. Serve!
Nutrition Information
Show Details
Calories
420kcal
(21%)
Carbohydrates
3g
(1%)
Protein
15g
(30%)
Fat
39g
(60%)
Saturated Fat
26g
(130%)
Cholesterol
409mg
(136%)
Sodium
739mg
(31%)
Potassium
270mg
(8%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
2335IU
(47%)
Vitamin C
23.3mg
(26%)
Calcium
98mg
(10%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 420 kcal
% Daily Value*
Calories | 420kcal | 21% |
Carbohydrates | 3g | 1% |
Protein | 15g | 30% |
Fat | 39g | 60% |
Saturated Fat | 26g | 130% |
Cholesterol | 409mg | 136% |
Sodium | 739mg | 31% |
Potassium | 270mg | 6% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 2335IU | 47% |
Vitamin C | 23.3mg | 26% |
Calcium | 98mg | 10% |
Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
78 reviews
Excellent
Other Recipes