Chinese Snow Pea Shoots with Garlic

User Reviews

4.4

15 reviews
Good
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    4 mins

  • Servings

    2

  • Calories

    140 kcal

  • Course

    Side Dish

  • Cuisine

    Chinese

Chinese Snow Pea Shoots with Garlic

A quick and delicious stir fry will be on the table before you can say "Chinese Snow Pea Shoots with Garlic"

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Ingredients

Servings
  • 1 large bunch snow pea shoots roughly chopped
  • 2 garlic cloves finely chopped
  • 1 tbsp peanut oil
  • 1/2 cup Chinese shaoxin cooking wine
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Instructions

  1. Heat the oil in a wok over a high heat until just hot.
  2. Add the garlic and stir for 5 seconds before adding all the snow pea shoots.
  3. Stir fry for 1 minute until wilted then add the Shaoxin wine, season with salt and remove from the heat.That's it!

Nutrition Information

Show Details
Calories 140kcal (7%) Carbohydrates 11.8g (4%) Protein 3.8g (8%) Fat 6.8g (10%) Saturated Fat 1.1g (6%) Sodium 111mg (5%) Potassium 12mg (0%) Fiber 3.6g (14%) Sugar 5.4g (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 140 kcal

% Daily Value*

Calories 140kcal 7%
Carbohydrates 11.8g 4%
Protein 3.8g 8%
Fat 6.8g 10%
Saturated Fat 1.1g 6%
Sodium 111mg 5%
Potassium 12mg 0%
Fiber 3.6g 14%
Sugar 5.4g 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.4

15 reviews
Good

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