
Chipolata Sausages In Air Fryer
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Prep Time
8 mins
-
Cook Time
8 mins
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Total Time
28 mins
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Servings
2
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Calories
624 kcal
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Course
Main Course
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Cuisine
International

Chipolata Sausages In Air Fryer
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You will love chipolata sausages in air fryer. Because they are a skinny air fryer sausage, they are quicker cooking but still taste just as good.
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Ingredients
- 12 pork chipolata sausages
- Air fryer part baked bread rolls optional
- Favourite Sauces optional
Instructions
- Place the chipolatas in an air fryer and spread them out for an even cook.
- Air fry the sausages for 8 minutes at 180c/360f or until brown to your liking.
- If serving with part baked bread rolls you can also cook these for 6 minutes at 180c/360f.
- Load up the bread rolls with the sausages and serve with your favourite sauces.
Notes
- Please note This air fryer chipolatas sausage recipe was tested in our Cosori air fryer XL basket. (its this one) and our Ninja Dual (this one) Air fryers vary so adjust if necessary, depending on the quality of your air fryer. Or consult the temperature test on page 18 of The Complete Air Fryer Cookbook.
- Time. The cooking time for our air fryer chipolatas is from our air fryer time and temp guide which you can buy here.
Nutrition Information
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Calories
624kcal
(31%)
Carbohydrates
9g
(3%)
Protein
30g
(60%)
Fat
51g
(78%)
Saturated Fat
19g
(95%)
Sodium
2438mg
(102%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 624 kcal
% Daily Value*
Calories | 624kcal | 31% |
Carbohydrates | 9g | 3% |
Protein | 30g | 60% |
Fat | 51g | 78% |
Saturated Fat | 19g | 95% |
Sodium | 2438mg | 102% |
Fiber | 2g | 8% |
Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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