Chocolate Almond Danishes

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    9

  • Calories

    366 kcal

  • Course

    Breakfast

Chocolate Almond Danishes

Who doesn't love an easy and quick breakfast! These Chocolate Almond Danishes are a fast fix family favorite treat that the whole family will enjoy!

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Ingredients

Servings

Danish:

  • 1 sheet puff pastry defrosted
  • 8 ounce package cream cheese, softened
  • 1-2 tsp almond extract
  • ¼ cup granulated sugar
  • 1 egg
  • 1 Tbs water
  • ½ cup chocolate chips
  • ¼ cup heavy cream

Glaze:

  • ½ cup powdered sugar
  • 1 tsp almond extract
  • 1 tablespoon water

Topping:

  • sliced almonds
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Instructions

  1. Preheat oven to 400.
  2. Roll you thawed puff pastry out into a 12"x9" rectangle and cut into 9 smaller rectangles.
  3. Place each on a parchment paper lined baking sheet.
  4. With a knife score a border around the edge of each piece leaving about a 1/2" rim.
  5. With a fork, prick the middle about 5-6 times on each piece.
  6. Whisk together your egg and water and brush on the outside of each piece, set aside.
  7. In a bowl, stir together your cream cheese, extract and sugar until combined.
  8. Meanwhile, in a heatproof bowl, add your chocolate chips and heavy cream and heat in the microwave in increments of 30 seconds until your chocolate is smooth after stirring.
  9. Add your chocolate into the cream cheese mixture and stir. Add more or less extract as you like your almond flavoring.
  10. Dollop about 2 Tbs or more chocolate cream cheese in the center of each puff pastry.
  11. Bake for about 20 minutes or until puffed and golden.
  12. Let cool.
  13. In another bowl whisk together your glaze ingredients.
  14. Sprinkle your danishes with sliced almonds then drizzle your glaze over each.

Nutrition Information

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Calories 366kcal (18%) Carbohydrates 32g (11%) Protein 4g (8%) Fat 24g (37%) Saturated Fat 10g (50%) Cholesterol 56mg (19%) Sodium 165mg (7%) Potassium 63mg (2%) Sugar 19g (38%) Vitamin A 485IU (10%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 366 kcal

% Daily Value*

Calories 366kcal 18%
Carbohydrates 32g 11%
Protein 4g 8%
Fat 24g 37%
Saturated Fat 10g 50%
Cholesterol 56mg 19%
Sodium 165mg 7%
Potassium 63mg 1%
Sugar 19g 38%
Vitamin A 485IU 10%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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