Chocolate Brigadeiro Recipe (Brazilian Truffles)

User Reviews

5.0

36 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    45 truffles

  • Calories

    81 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    Brazilian

Chocolate Brigadeiro Recipe (Brazilian Truffles)

Brazilian Truffles are an easy no-bake dessert made with chocolate and sweetened condensed milk, and coated in colorful sprinkles!

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Ingredients

Servings
  • 28 ounces 2 cans sweetened condensed milk
  • ½ cup unsweetened cocoa powder
  • ¼ cup butter
  • 1 teaspoon salt
  • 5 ounces jimmies sprinkles
  • Optional Add-Ins: ½ teaspoon vanilla coffee, rum, coconut, or peppermint extract, ½ teaspoon cayenne pepper or cinnamon
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Instructions

  1. Set a large wide pot over medium heat. Add the sweetened condensed milk, cocoa powder, butter and salt. Mix well.
  2. Cook the fudge, stirring consistently, so the condensed milk doesn’t burn, for 12-18 minutes. The fudge will thicken from a thin brownie-like batter to a thick fudgy dough texture. Once it’s very thick, remove from heat.
  3. Allow the fudge to cool and thicken to room temperature.
  4. Set out 45 mini cupcake liners on a rimmed baking sheet. Pour the sprinkles into a shallow dish.
  5. Butter your hands so the fudge doesn’t stick. Portion out 2 teaspoon balls of fudge and roll tightly in your hands. Then dunk the fudge ball in the sprinkles and shake the pan to coat the ball on all sides.
  6. Place the coated fudge ball in a paper liner. Repeat, repeat, repeat. Once all the fudge balls are formed and coated in sprinkles, place the baking sheet in the refrigerator to help the balls set.

Notes

  • Brigadeiros can be served cold or at room temperature. Keep in the refrigerator for up to 2 weeks.
  • Brigadeiros can be served cold or at room temperature. Keep in the refrigerator for up to 2 weeks.
  • Brigadeiros are fantastic for freezing! We recommend that you first flash freeze them by setting on a baking sheet (either lined with parchment or with the truffles in individual paper wrappers) and placing them in the freezer for one hour until hard. Then carefully place the balls in an airtight plastic bag, and keep them in the freezer for up to 3 months.

Nutrition Information

Show Details
Serving 1ball Calories 81kcal (4%) Carbohydrates 13g (4%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 9mg (3%) Sodium 83mg (3%) Potassium 80mg (2%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 79IU (2%) Vitamin C 1mg (1%) Calcium 52mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 45truffles

Amount Per Serving

Calories 81 kcal

% Daily Value*

Serving 1ball
Calories 81kcal 4%
Carbohydrates 13g 4%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 9mg 3%
Sodium 83mg 3%
Potassium 80mg 2%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 79IU 2%
Vitamin C 1mg 1%
Calcium 52mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

36 reviews
Excellent

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