Chocolate Caramel Cereal Bars Recipe

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Chill Time

    10 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    352 kcal

  • Course

    Snacks

  • Cuisine

    American

Chocolate Caramel Cereal Bars Recipe

Combine oat cereal, melted chocolate, and a caramel marshmallow mixture to create amazing Chocolate Caramel oat Cereal Bars for a perfect dessert!

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Ingredients

Servings

Cereal Mixture

  • 1/2 cup butter
  • 1/2 cup peanut butter
  • 1/2 cup butterscotch chips
  • 2.5 cups marshmallows
  • 5 cups Oat cereal

Chocolate Topping

  • 2/3 cups milk chocolate chips
  • 1/3 cup dark chocolate chips
  • 1/4 cup butter
  • 1/2 tsp salt
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Instructions

  1. Melt 1/2 cup butter in a medium saucepan over medium heat.  Once the butter has melted, you will add the peanut butter and butterscotch chips and stir until melted.  
  2. Add the marshmallows and continue cooking while stirring constantly until they have melted and the mixture is blended together. 
  3. Place the oat cereal into a large bowl and then pour the liquid mixture over the top and mix well with a wooden spoon.  
  4. Press the mixture into a baking pan prepared and lined with parchment paper.  Press it down with the back of your spoon to smooth, then set aside. 
  5. Now, you will make the topping by placing your chocolate chips and butter into a microwave-safe bowl and microwave in 20-second intervals, stirring to combine at each interval.  The chocolate is ready when it has melted and is smooth.  
  6. As soon as the chocolate is ready, you will quickly pour it over the cereal mixture in the prepared pan and spread out with a rubber spatula. 
  7. Place in the refrigerator for 10-minutes or until the chocolate is beginning to set, then remove and sprinkle the top with the kosher salt.  
  8. Return to the refrigerator and allow the chocolate to fully set before cutting into squares to serve or store for later. 

Nutrition Information

Show Details
Calories 352kcal (18%) Carbohydrates 37g (12%) Protein 5g (10%) Fat 22g (34%) Saturated Fat 12g (60%) Cholesterol 33mg (11%) Sodium 350mg (15%) Potassium 158mg (5%) Fiber 2g (8%) Sugar 24g (48%) Vitamin A 673IU (13%) Vitamin C 2mg (2%) Calcium 70mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 352 kcal

% Daily Value*

Calories 352kcal 18%
Carbohydrates 37g 12%
Protein 5g 10%
Fat 22g 34%
Saturated Fat 12g 60%
Cholesterol 33mg 11%
Sodium 350mg 15%
Potassium 158mg 3%
Fiber 2g 8%
Sugar 24g 48%
Vitamin A 673IU 13%
Vitamin C 2mg 2%
Calcium 70mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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