Chocolate Cherry Squares
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Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
16
-
Calories
309 kcal
-
Course
Dessert
Chocolate Cherry Squares
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Chocolate cherry squares with coconut, so tasty.
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Ingredients
Bottom Crust
- 1 1/4 cup flour
- 1/2 cup butter
- 1/3 cup brown sugar
Middle Layer
- 2 large eggs
- 3/4 cup brown sugar
- 3/4 cup Maraschino cherries
- 1 cup shredded sweetened coconut
- 3/4 cup chocolate chips
- 2 tablespoons flour
- 1/2 teaspoon baking powder
Icing
- 1 1/2 cups icing sugar
- 4 tablespoons butter
- 1 1/2-2 tablespoons cream
- 1/4 teaspoon almond extract
Instructions
- Start chopping those cherries.
- Mix your crust layers together, until they are a lovely crumbly mixture just waiting for a 9x9 pan.
- Bake at 350 degrees for 12-15 minutes until slightly browned.
- Combine everything for the middle layer, then when the crust is done, pour it on top.
- Bake at 350 degrees for 20-25 minutes until it's set in the middle and oh-so beautifully browned on top like below. Cool it completely and then you can start the best part; the icing!
- Whip up those icing ingredients until fluffy and adjust the almond extract to your taste.
- Spread on the cooled squares and let it set. I always throw it in the fridge for a while before I cut the squares, it makes cutting them much neater.
Nutrition Information
Show Details
Calories
309kcal
(15%)
Carbohydrates
41g
(14%)
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
10g
(50%)
Cholesterol
46mg
(15%)
Sodium
96mg
(4%)
Potassium
85mg
(2%)
Fiber
1g
(4%)
Sugar
31g
(62%)
Vitamin A
335IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 309 kcal
% Daily Value*
| Calories | 309kcal | 15% |
| Carbohydrates | 41g | 14% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 46mg | 15% |
| Sodium | 96mg | 4% |
| Potassium | 85mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 31g | 62% |
| Vitamin A | 335IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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