Chocolate Chip Cookie Cake

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    8

  • Calories

    280 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Chip Cookie Cake

A Chocolate Chip Cookie Cake is the sweetest and most delicious gift you can give on Valentine's Day or really any time of year!

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Ingredients

Servings
  • 1/2 cup unsalted butter, softened
  • 1/2 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 1 large eggs, whisked
  • 2 teaspoons vanilla extract
  • 1 cup all purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat oven to 375 F.
  2. Cream the butter and sugar in a standing mixer (or in a bowl using a hand mixer) for 4-5 minutes until light and fluffy.
  3. Add the egg and vanilla extract and mix for 1 minute.
  4. Combine the flour, baking soda and salt in a bowl and slowly incorporate into the butter and egg mixture.
  5. Mix until combined then pour in the chocolate chips and stir.
  6. Press the dough into a greased heat shaped pie pan.
  7. Bake for 20 minutes, or until golden brown.

Nutrition Information

Show Details
Calories 280kcal (14%) Carbohydrates 37g (12%) Protein 3g (6%) Fat 15g (23%) Cholesterol 45mg (15%) Sodium 135mg (6%) Fiber 2g (8%) Sugar 26g (52%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 280 kcal

% Daily Value*

Calories 280kcal 14%
Carbohydrates 37g 12%
Protein 3g 6%
Fat 15g 23%
Cholesterol 45mg 15%
Sodium 135mg 6%
Fiber 2g 8%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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