Chocolate Chip Cookie S'mores Bars
User Reviews
4.5
6 reviews
Excellent
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Prep Time
15 mins
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Cook Time
15 mins
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Total Time
55 mins
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Servings
18
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Calories
357 kcal
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Course
Dessert
Chocolate Chip Cookie S'mores Bars
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Chocolate Chip Cookie S'mores Bars combine two classic desserts to make the best new summer dessert ever! This has to be part of your next summer party!
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Ingredients
Cookie Dough
- 2 cups all-purpose flour
- ½ tsp salt
- ½ tsp baking soda
- ¾ cup butter melted
- 1 cup brown sugar firmly packed
- ½ cup granulated sugar
- 1 egg
- 1 egg yolk
- 1 tbsp vanilla
- 1 cup Private Selection Semi-Sweet Chocolate Chips
S'mores Bars
- 1 sleeve graham crackers pureed to crumbs
- ¼ cup melted butter
- ⅛ tsp cinnamon
- 13 oz. marshmallow creme
- 2 milk chocolate bars
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Instructions
- Preheat the oven to 325 degrees F
- line a 13 x 9 baking dish with foil and then spray with cooking spray and set aside
Cookie Dough
- in a medium mixing bowl whisk together the flour, salt and baking soda, then set aside
- pour 3/4 cup melted butter into the bowl of a stand mixer and mix in granulated sugar and brown sugar
- add egg and egg yolk one at a time
- pour in the vanilla
- turn mixer down to low and pour in the flour mixture
- mix until just combined, then remove bowl from mixer and stir in the chocolate chips
- using clean hands spread 1/2 to 3/4 of the dough into an even layer in the bottom of the baking dish
S'mores Bars
- add the graham crackers into a food processor and pulse until a fine crumb
- pour in the melted butter and cinnamon and pulse again until well combined
- pour the mixture over the cookie dough in the baking dish and carefully spread into an even layer
- pat the graham cracker mixture down to form a crust
- spread out the marshmallow creme in lots of dollops over the graham crackers then grease your hands or a spatula and VERY carefully try to spread the marshmallow into a layer as best you can
- grab tablespoon amounts of cookie dough and flatten them in your hands
- place all around on top of the marshmallow creme then top is squares of your milk chocolate bar
- bake for 30-40 minutes or until golden brown and edges start to pull away
- allow it to cool completely before lifting out using the foil to a cutting board
- cut into squares and serve!
Nutrition Information
Show Details
Calories
357kcal
(18%)
Carbohydrates
53g
(18%)
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
47mg
(16%)
Sodium
203mg
(8%)
Potassium
102mg
(3%)
Fiber
1g
(4%)
Sugar
35g
(70%)
Vitamin A
350IU
(7%)
Calcium
25mg
(3%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 357 kcal
% Daily Value*
| Calories | 357kcal | 18% |
| Carbohydrates | 53g | 18% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 47mg | 16% |
| Sodium | 203mg | 8% |
| Potassium | 102mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 35g | 70% |
| Vitamin A | 350IU | 7% |
| Calcium | 25mg | 3% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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