S'mores Chocolate Chip Skillet Cookie

Name: S'mores Chocolate Chip Skillet Cookie
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 serving
Ingredients: 230 g unsalted butter; 280 g plain flour; 1 tsp corn flour; 1 tsp bicarbonate of soda; 140 g dark soft brown sugar; 1 egg; 1 tsp vanilla extract; 100 g chocolate chips; 100 g chocolate chips; 80 g mini marshmallows

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings
4
Calories
1008 kcal
Course
Dessert, Baked Goods
Cuisine
American

S'mores Chocolate Chip Skillet Cookie

Iris Warren

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This delightful recipe is easy to follow and perfect for any occasion.

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Ingredients

Servings

230 g unsalted butter
280 g plain flour
1 tsp corn flour
1 tsp bicarbonate of soda
140 g dark soft brown sugar
1 egg
1 tsp vanilla extract
100 g chocolate chips

Toppings

100 g chocolate chips
80 g mini marshmallows

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Instructions

In a small saucepan, melt the butter. In one bowl, mix together the plain flour, cornflour and bicarbonate of soda. In another, mix together the soft dark brown sugar, egg and vanilla extract until combined and sugar has dissolved.
Pour the melted butter into the sugar bowl and combine. Fold in the flour mix and then the chocolate chips.
Go grab your cast-iron pan and spoon the mixture into it. Level it all out with your hands or the back of a spoon. Press it all down so it's flat. Bake in the oven at 200°c for 10 minutes (less if you like it to be really soft. It will be going back into the oven later, so consider this!)
Once the cookie has baked to your liking, remove from the oven and pour over the topping chocolate chips and marshmallows. Return to the oven for an extra 5 minutes, until the chocolate has melted and the marshmallows have toasted. Keep an eye on it as the marshmallows will turn from light to dark super quickly!
Serve straight away, either on its own or with ice cream.

Nutrition Information

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Calories 1008kcal (50%) Carbohydrates 121g (40%) Protein 10g (20%) Fat 55g (85%) Saturated Fat 34g (170%) Polyunsaturated Fat 2g Monounsaturated Fat 13g Trans Fat 2g Cholesterol 172mg (57%) Sodium 332mg (14%) Potassium 153mg (4%) Fiber 2g (8%) Sugar 60g (120%) Vitamin A 1496IU (30%) Calcium 60mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 1008 kcal

% Daily Value*

Calories	1008kcal	50%
Carbohydrates	121g	40%
Protein	10g	20%
Fat	55g	85%
Saturated Fat	34g	170%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	13g	65%
Trans Fat	2g	100%
Cholesterol	172mg	57%
Sodium	332mg	14%
Potassium	153mg	3%
Fiber	2g	8%
Sugar	60g	120%
Vitamin A	1496IU	30%
Calcium	60mg	6%
Iron	4mg	22%