Chocolate Covered Strawberries Recipe
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5.0
24 reviews
Excellent
Chocolate Covered Strawberries Recipe
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A step-by-step guide for how to make delicious Chocolate Covered Strawberries with ease with just three ingredients in about 20 minutes! The best chocolate covered strawberries recipe you can make at home!
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Ingredients
- 1 1 pint fresh strawberries
- 1 1 (10-ounce) package chocolate chips semi-sweet, milk, or white chocolate (use a high-quality chip)
- 1 1 teaspoon coconut oil optional
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Instructions
- Prep. Line a rimmed baking sheet with parchment paper, top with a wire rack and set aside. Line another baking sheet with parchment paper to use for cooling the dipped strawberries. If using any optional toppings, place those onto individual small plates.
- Wash and Dry Strawberries. Wash strawberries and then pat dry with paper towels and arrange on the wire rack to completely air dry to make sure chocolate adheres perfectly.
- Melt Chocolate. Add chocolate to medium microwave-safe bowl. Heat at 50% power in 30-second intervals, stirring after each interval. Repeat until the chocolate is all melted and smooth. Repeat with additional types of chocolate if making different types - white, dark chocolate, milk, etc.
- Dip Strawberries. Hold each strawberry by the stem and dip into the melted chocolate. Lift the strawberry out of the chocolate and slightly twist to allow any additional chocolate to run off back into the bowl of chocolate. If you are adding any optional toppings, dip the chocolate covered strawberry into the topping and then place onto the parchment-lined baking sheet to cool and for the chocolate to harden.
- Serve or store. Serve once the chocolate has hardened or store in the refrigerator. Best enjoyed within 48 hours.
Notes
- For a large quantity, melt chocolate and coconut oil to an electric fondue pot, stirring until smooth. Keep chocolate warm while dipping all strawberries. Follow remaining directions for storing.
- Storage Tips
- To store. Store chocolate covered strawberries in a cool location. Store them in the refrigerator in a single layer. They are best enjoyed within 1 to 2 days of making them.
- DO NOT FREEZE chocolate covered strawberries.
Nutrition Information
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Calories
149kcal
(7%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
7g
(35%)
Sodium
24mg
(1%)
Potassium
232mg
(7%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Vitamin A
5IU
(0%)
Vitamin C
34.9mg
(39%)
Calcium
78mg
(8%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 149 kcal
% Daily Value*
| Calories | 149kcal | 7% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 7g | 35% |
| Sodium | 24mg | 1% |
| Potassium | 232mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 34.9mg | 39% |
| Calcium | 78mg | 8% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
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Overall Rating
5.0
24 reviews
Excellent
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