Get the Recipe: Pink Chocolate Covered Strawberries

User Reviews

5.0

57 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    15 mins

  • Total Time

    20 mins

  • Servings

    10 servings

  • Calories

    56 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Get the Recipe: Pink Chocolate Covered Strawberries

These pink chocolate covered strawberries are so fun and festive! They are easy to make and great for Valentine's Day, baby showers and holidays. This recipe is made with only 4 ingredients!

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Ingredients

Servings
  • 10 strawberries
  • ½ cup white chocolate chips
  • 1 tsp coconut oil
  • 2 drops Red food coloring
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Instructions

  1. First, wash strawberries. Pat completely dry. Line a pan or large plate with parchment paper.
  2. In a microwave safe bowl, add white chocolate chips and coconut oil. Microwave for 30 seconds. Stop and stir until creamy.
  3. If needed, microwave another 10 to 15 seconds until mixture is entirely melted.
  4. Add 2 drops of red food coloring into melted white chocolate mixture. Stir until mixed. If needed, add more food coloring to reach desired color.
  5. Dip each strawberry almost fully into the pink chocolate mixture.
  6. Place each strawberry on parchment lined plate.
  7. Continue for all strawberries. Then, place plate in fridge to harden for 15 minutes.
  8. Finally, remove from fridge and serve!

Notes

  • Use bright red ripe strawberries for best results.
  • Pat strawberries dry completely.  Melted chocolate will not stick to wet strawberries.
  • The coconut oil helps smooth out the white chocolate and helps the coating to harden in the fridge.  Do not skip coconut oil.
  • Store leftovers in an airtight container in the fridge for up to 48 hours.

Nutrition Information

Show Details
Calories 56kcal (3%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 2mg (1%) Sodium 8mg (0%) Potassium 44mg (1%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 4IU (0%) Vitamin C 7mg (8%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 56 kcal

% Daily Value*

Calories 56kcal 3%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 8mg 0%
Potassium 44mg 1%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 4IU 0%
Vitamin C 7mg 8%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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