Chocolate Oat Muffins
User Reviews
5.0
3 reviews
Excellent
Chocolate Oat Muffins
Report
Chocolate Oat Muffins are a great breakfast (or snack) that will give you plenty of energy to get your day started or to keep it going!
Share:
Ingredients
- 3/4 cup old fashioned oats
- 1 1/2 cup all purpose flour
- 2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon kosher salt
- 1/2 cup honey
- 1/2 cup buttermilk
- 1/2 cup vegetable or canola oil
- 2 large eggs, whisked
- 3/4 cup chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Mix the first 6 ingredients in a bowl to combine.
- Whisk the remaining ingredients in a separate bowl until combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fold in 1/2 cup chocolate chips to the mixture.
- Fill 12 muffin cups (that have been greased or lined with paper cups) 3/4 full. Sprinkle remaining 1/4 cup chocolate chips evenly on top of muffins.
- Bake 20-22 minutes for regular size muffins (or 16-18 minutes for mini muffins) or until a toothpick comes out clean.
Nutrition Information
Show Details
Calories
220kcal
(11%)
Carbohydrates
30g
(10%)
Protein
4g
(8%)
Fat
10g
(15%)
Sodium
460mg
(19%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 220 kcal
% Daily Value*
| Calories | 220kcal | 11% |
| Carbohydrates | 30g | 10% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Sodium | 460mg | 19% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
