Chocolate Oatmeal

User Reviews

0

0 reviews
Unrated
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    130 kcal

  • Course

    Breakfast

  • Cuisine

    American

Chocolate Oatmeal

Chocolate oatmeal for breakfast! Made with cocoa powder, it's a satisfying, healthy way to start your morning with countless topping options.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • ½ cup old fashioned rolled oats
  • ¾ cup unsweetened almond milk or milk of choice
  • ¾ cup water
  • ¼ teaspoon kosher salt
  • 2 tablespoons cocoa powder
  • 1 tablespoon Maple syrup, plus additional as desired
  • ½ teaspoon ground cinnamon
  • teaspoon ground cardamom optional; will add more warmth
  • Optional toppings: chocolate chips, yogurt, milk

Instructions

  1. Combine the hot cereal, milk, water, and salt in a medium saucepan. Bring to a boil, then reduce heat to low. Stir well, then cover and let cook, stirring occasionally, until thickened, about 8 minutes.
  2. Stir in the cocoa powder, maple syrup, cinnamon, and cardamom (if using). Taste and adjust sweetener as desired. Serve with desired toppings.

Notes

  • TO STORE: Store leftover oatmeal in an airtight container in the refrigerator for up to 5 days.
  • TO REHEAT: Warm the oatmeal in a microwave-safe bowl with a splash of milk to rehydrate the oats for 30-second increments, stirring after each. You may also warm gently over low heat on the stovetop with a splash of milk until heated through.
  • TO FREEZE: Chocolate oatmeal may be frozen for up to 6 months when kept in an airtight container. To thaw, transfer the oats to the fridge overnight or warm in the microwave for a few minutes with a splash of milk to rehydrate.

Nutrition Information

Show Details
Serving 1(of 2) without toppings Calories 130kcal (7%) Carbohydrates 24g (8%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Potassium 176mg (5%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 149mg (15%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 130 kcal

% Daily Value*

Serving 1(of 2) without toppings
Calories 130kcal 7%
Carbohydrates 24g 8%
Protein 4g 8%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Potassium 176mg 4%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 149mg 15%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Easy Irish Oatmeal (Steel Cut Oatmeal)

American
4.6 (30 reviews)

Chocolate Chip Oatmeal Cookie Pancakes

American
5.0 (6 reviews)

Zucchini Chocolate Chunk Oatmeal Muffins

American, International
3.6 (42 reviews)

Pumpkin Chocolate Chunk Oatmeal Muffins

American, gluten-free
4.9 (27 reviews)

Zucchini Chocolate Chunk Baked Oatmeal

American, International, Vegetarian, gluten-free
0.0 (0 reviews)

Chocolate Oatmeal Muffins Recipe

American
4.9 (36 reviews)

Chocolate Banana Baked Oatmeal Cups

American
4.8 (30 reviews)

Espresso Chocolate Chip Baked Oatmeal

American
5.0 (27 reviews)

Chocolate Chip Baked Oatmeal

American
4.5 (39 reviews)

Dark Chocolate Cherry Baked Oatmeal

American
4.8 (75 reviews)