Chocolate Oreo Cookies
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5.0
12 reviews
Excellent
Chocolate Oreo Cookies
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Soft chocolate cookies packed with Oreo cookie pieces and chocolate chips. Check out the step-by-step photos and additional tips above the recipe.
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Ingredients
- 3/4 cup butter softened
- 1/4 cup shortening
- 1 cup brown sugar packed
- 2/3 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 ¼ cups all-purpose flour
- 2/3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/4 salt
- 2 cups Oreo cookies coarsely chopped
- 1 cup semisweet chocolate chips
Instructions
- Preheat oven to 350 F. Line baking sheets with parchment paper or silicone baking mats. Set aside.
- In a large bowl, beat butter and shortening together until well-combined.
- Add sugars and beat until well-combined.
- Mix in eggs and vanilla. Scrape down bowl as needed.
- Add flour, cocoa powder, baking soda, and salt.
- Stir in just until combined.
- Add chopped cookies and chocolate chips.
- Stir in just until combined.
- Cover and chill dough for 30 minutes.
- Scoop dough by 1.5 tablespoon scoops and place 2 inches apart on prepared baking sheet.
- Bake for 8-11 minutes. The edges should be set but the middles should look soft and slightly underdone.
- Cool on baking sheet for 10 minutes.
- Transfer to a wire cooling rack to finish cooling.
Notes
- Butter: I like to use salted butter, but you can use unsalted butter if you prefer. The butter should be at room temperature (72F). This means that the butter should be soft enough to dent when pressed but shouldn't lose shape when pressed. Overly warm butter can cause the cookies to bake out (spread too much).
- Flour: It's important to properly measure the flour to avoid packing it in. To properly measure the flour, sift or stir the flour to break it up. Then lightly spoon into the measuring cup and level.
- Cocoa powder: I use regular unsweetened cocoa powder in this recipe.
- Oreo cookies: Feel free to change up the type of Oreos you use in the cookies. For example, you could use birthday cake oreos with funfetti or white chocolate chips.
- Chocolate chips: I use semisweet chocolate chips, but you could use bittersweet, milk, white chocolate chips, or a combination of chips in these cookies.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1cookie
Calories
191kcal
(10%)
Carbohydrates
26g
(9%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
20mg
(7%)
Sodium
111mg
(5%)
Potassium
93mg
(3%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
134IU
(3%)
Calcium
16mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 191 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 191kcal | 10% |
| Carbohydrates | 26g | 9% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 20mg | 7% |
| Sodium | 111mg | 5% |
| Potassium | 93mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 134IU | 3% |
| Calcium | 16mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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