Chocolate Peanut Butter Cup Fudge Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    32 pieces

  • Course

    Dessert

  • Cuisine

    American

Chocolate Peanut Butter Cup Fudge Recipe

Bring something special to the table with this well-loved recipe.

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Ingredients

Servings
  • 3 cups semi-sweet chocolate chips
  • 1 14oz can Eagle Brand® Sweetened Condensed Milk
  • dash salt
  • 1/4 cup creamy peanut butter
  • 1 1/2 tsp vanilla
  • 1 cup mini peanut butter cups, chopped
  • 1/2 cup peanut butter chips
  • 1/2 cup semi-sweet chocolate chips
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Instructions

  1. Line an 8 or 9 inch square baking pan with aluminum foil, with edges of foil extending over the edges of the pan, to allow it to be easily removed.
  2. Combine Eagle Brand® Sweetened Condensed Milk, salt and 3 cups chocolate chips in a heavy bottomed medium size sauce pan. Stir gently to help combine. Remove from heat and immediately stir in vanilla and peanut butter. If adding peanuts, add them in at this time.
  3. Transfer mixture to prepared pan and spread evenly. Immediately sprinkle with chopped peanut butter cups, peanut butter chips and remaining chocolate chips. Gently press toppings into fudge.
  4. Chill for two hours or until firm. Remove from pan by lifting out holding foil. Cut into small squares. Store tightly covered.

Notes

  • To make in the microwave:
  • Combine Eagle Brand® Sweetened Condensed Milk, salt and 3 cups chocolate chips in a large microwave safe bowl. Cook on high power for 90 seconds, remove from microwave and stir. Repeat for another 90 seconds and stir again. If chips have not fully melted, repeat 20 seconds at a time. Then follow recipe as written. 

Nutrition Information

Show Details
Calories 186.29kcal (9%) Carbohydrates 17.08g (6%) Protein 3.15g (6%) Fat 12.06g (19%) Saturated Fat 6.12g (31%) Cholesterol 2.25mg (1%) Sodium 48.19mg (2%) Potassium 155.04mg (4%) Fiber 2.14g (9%) Sugar 12.7g (25%) Vitamin A 13.39IU (0%) Vitamin C 0.03mg (0%) Calcium 19.97mg (2%) Iron 1.45mg (8%)

Nutrition Facts

Serving: 32pieces

Amount Per Serving

Calories kcal

% Daily Value*

Calories 186.29kcal 9%
Carbohydrates 17.08g 6%
Protein 3.15g 6%
Fat 12.06g 19%
Saturated Fat 6.12g 31%
Cholesterol 2.25mg 1%
Sodium 48.19mg 2%
Potassium 155.04mg 3%
Fiber 2.14g 9%
Sugar 12.7g 25%
Vitamin A 13.39IU 0%
Vitamin C 0.03mg 0%
Calcium 19.97mg 2%
Iron 1.45mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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