Chocolate Peanut Butter Overnight Oats

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  • Prep Time

    10 mins

  • Additional Time

    8 hrs

  • Total Time

    8 hrs 10 mins

  • Servings

    1 Serving

  • Course

    Breakfast

  • Cuisine

    International

Chocolate Peanut Butter Overnight Oats

A recipe for Chocolate Peanut Butter Overnight Oats! With less than 10 minutes prep the night before, you can have a fun and delicious treat waiting and ready to go on busy mornings. 

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Ingredients

Servings
  • 1/2 cup rolled oats 45 grams
  • 1/2 cup milk dairy or nondairy, 118 ml
  • 1/4 cup Greek yogurt 70 grams
  • 2 tablespoons peanut butter
  • 1 tablespoons cocoa powder
  • 1 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • salt pinch

Optional toppings:

  • banana sliced
  • strawberries sliced
  • peanuts chopped; roasted
  • mini chocolate chips or cacao nibs

Instructions

  1. In a jar or bowl, mix together the oats, milk, yogurt, peanut butter, cocoa powder, honey, vanilla, and salt.
  2. Cover and refrigerate 8 hours to overnight (or in as little as 4 if you are using quick oats). Serve cold and top with sliced bananas, strawberries, roasted peanuts, and/or mini chocolate chips if desired.
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