Chocolate Pecan Pie
User Reviews
5.0
24 reviews
Excellent
Chocolate Pecan Pie
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Chocolate Pecan Pie takes the Classic Pecan Pie recipe up a notch with semi-sweet chocolate chips that add a rich melted indulgent chocolate filling to your holiday pie!
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Ingredients
- 1 unbaked pie shell (unbaked)
- 4 tablespoons unsalted butter melted
- 3 large eggs
- 1/2 cup dark corn syrup
- 1 cup sugar
- 2 teaspoons vanilla extract
- 2 cups pecan halves
- 3/4 cup semisweet chocolate chips
Instructions
- Preheat the oven to 350 degrees and line your pie pan with you pie crust.
- Add the chocolate chips and pecans to your pie crust.
- In a large bowl whisk together the eggs, butter, corn syrup, sugar and vanilla extract then pour it over the pecans and chocolate and bake for 35-40 minutes or until pie is set.
- Cool pie on a wire rack until completely cooled before serving.
Nutrition Information
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Calories
436kcal
(22%)
Carbohydrates
61g
(20%)
Protein
5g
(10%)
Fat
20g
(31%)
Saturated Fat
10g
(50%)
Cholesterol
95mg
(32%)
Sodium
153mg
(6%)
Potassium
155mg
(4%)
Fiber
2g
(8%)
Sugar
48g
(96%)
Vitamin A
300IU
(6%)
Calcium
32mg
(3%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 436 kcal
% Daily Value*
| Calories | 436kcal | 22% |
| Carbohydrates | 61g | 20% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 95mg | 32% |
| Sodium | 153mg | 6% |
| Potassium | 155mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 48g | 96% |
| Vitamin A | 300IU | 6% |
| Calcium | 32mg | 3% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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