Chocolate Toffee Crunch Cookies Recipe
User Reviews
5.0
9 reviews
Excellent
Chocolate Toffee Crunch Cookies Recipe
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These Chocolate Toffee Crunch Cookies are the perfect blend of rich dark chocolate cookie and the crunch of buttery toffee in every bite!
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Ingredients
- 1 cup butter
- 1 1/2 /2 cups brown sugar packed
- 1/2 /2 cup sugar
- 2 eggs
- 1 tablespoon vanilla extract
- 2 1/2 /2 cups flour
- 1/2 /2 cup unsweetened dark cocoa powder
- 1/2 /2 teaspoon sea salt
- ¾ teaspoon baking soda
- 1 cup Toffee bits
Instructions
- Preheat oven to 350º F. Cream butter then add sugars and mix until light and fluffy. Add eggs and vanilla and mix until well-combined. Add flour, cocoa powder, salt and baking soda to butter mixture. Mix well and then stir in toffee bits.
- Scoop cookie dough onto a cookie sheet spacing well apart to allow room for the cookie to spread lightly.
- Bake for about 10-12 minutes or until lightly browned.
Nutrition Information
Show Details
Serving
1 cookie
Calories
166kcal
(8%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
29mg
(10%)
Sodium
111mg
(5%)
Potassium
48mg
(1%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
246IU
(5%)
Vitamin C
0.01mg
(0%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 166 kcal
% Daily Value*
| Serving | 1 cookie | |
| Calories | 166kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 29mg | 10% |
| Sodium | 111mg | 5% |
| Potassium | 48mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 246IU | 5% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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