Chocolate Twists with Marshmallows
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Chocolate Twists with Marshmallows
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These chocolate twists with marshmallows are basically s'mores twisted up in crescent dough. They're rich, chocolaty, and so delicious.
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Ingredients
- 2 tubes refrigerated crescent dough sheets
- 1 cup mini chocolate chips
- 1 cup Graham crackers crushed
- 1 cup mini marshmallows
- ½ cup hazelnut spread storebought or our homemade
- icing or powdered sugar - for dusting optional
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Instructions
- Preheat the oven to 350 degrees. Prepare a rimmed baking sheet with cooking spray and/or parchment paper. Set aside.
- Get out and measure your ingredients.
- Open one tube of the crescent dough and lay flat at your workstation.
- Cover dough with marshmallows.
- Graham cracker crumbs.
- and then chocolate chips.
- Open the second tube of dough and place over top the first.
- Make 5 cuts from top to bottom, cutting the dough into 6 long, workable pieces. Gently seperate each length. Keep the dough on the counter as much as possible. You want it supporting the weight of the pastry, not your fingers and hands. Carefully pick up each end to twist.
- Some ingredients may fall out and that’s okay, after twisting is complete, stick anything that fell out back on top of the dough before baking.
- After all your twists have been made, place into the oven and bake for 10-12 minutes or until the dough is a beautiful golden brown color.
- When bake time is done, carefully remove from the oven.
- Once cool, top with a drizzle of hazelnut spread. Try placing hazelnut spread in a resealable bag and cutting a corner out of the lower half of the bag. This will allow you to squeeze the spread through the hole and neatly drizzle it over your pastries.
- Cut each piece of dough in two or three pieces.
- Top with powdered sugar, if desired, and serve with additional hazelnut spread for dipping, if desired. Enjoy every bite!
Nutrition Information
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Calories
161kcal
(8%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.3g
Cholesterol
3mg
(1%)
Sodium
61mg
(3%)
Potassium
64mg
(2%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
0.4IU
(0%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 161 kcal
% Daily Value*
| Calories | 161kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.3g | 2% |
| Cholesterol | 3mg | 1% |
| Sodium | 61mg | 3% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 0.4IU | 0% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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