Chocolate Zucchini Bread
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5.0
3 reviews
Excellent
Chocolate Zucchini Bread
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With grated zucchini, cocoa powder, and dark chocolate, this Chocolate Zucchini Bread recipe makes insanely rich, decadent, and moist loaves of bread. Enjoy for breakfast, a snack, or even dessert!
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Ingredients
- 1 1/2 cups finely grated zucchini use the small side of a box grater
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup dark chocolate chips ¾ cup for the batter and ¼ cup to sprinkle on top before baking
- 2 large eggs at room temperature
- 1/4 cup vegetable oil
- 1/3 cup sour cream
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan and line it with parchment paper for easy removal.
- In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, salt, and ¾ cup of chocolate chips until the chips are evenly coated with the dry ingredients. Set aside.
- In a medium mixing bowl, beat the eggs, vegetable oil, sour cream, sugar, and vanilla extract until smooth and well combined.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
- Gently fold the finely grated zucchini into the batter until evenly distributed.
- Pour the batter into the prepared loaf pan and spread it evenly. Sprinkle the remaining chocolate chips on top.
- Bake in the preheated oven for about 50-60 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs.
- Allow the bread to cool completely in the pan before removing to slice.
Nutrition Information
Show Details
Calories
291kcal
(15%)
Carbohydrates
38g
(13%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
Monounsaturated Fat
2g
Trans Fat
0.04g
Cholesterol
37mg
(12%)
Sodium
208mg
(9%)
Potassium
304mg
(9%)
Fiber
3g
(12%)
Sugar
22g
(44%)
Vitamin A
134IU
(3%)
Vitamin C
3mg
(3%)
Calcium
95mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 291 kcal
% Daily Value*
| Calories | 291kcal | 15% |
| Carbohydrates | 38g | 13% |
| Protein | 5g | 10% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 37mg | 12% |
| Sodium | 208mg | 9% |
| Potassium | 304mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 22g | 44% |
| Vitamin A | 134IU | 3% |
| Vitamin C | 3mg | 3% |
| Calcium | 95mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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