Christmas Fruit Wreath
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Christmas Fruit Wreath
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Impress your guests with this easy-to-make Christmas Fruit Wreath. A stunning centerpiece that adds holiday cheer to your festive food table.
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Ingredients
- 1 kg green grapes
- 130 g raspberries
- 150 g blueberries
- 60 g pomegranate jewels
- 10 g fresh mint
Instructions
- Firstly, arrange 1 kg Green grapes into a large ring.
- Add 130 g Raspberries.
- Next add 150 g Blueberries.
- Scatter over 60 g Pomegranate jewels.
- Finally, add 10 g Fresh mint to the the edge of the wreath.
Notes
- You need a large circular serving tray to build this fruit wreath. Depending on the size of the tray you have, you may need to adjust the amount of fruit used.
- If you don't have a circular serving board, then you could just line a baking tray with baking paper and then shape your wreath into a circle.
- Try to serve this within an hour or two of making it for the freshest dish and use the freshest fruit that you can.
Nutrition Information
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Serving
1portion
Calories
89kcal
(4%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
0.4g
(1%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.03g
Sodium
2mg
(0%)
Potassium
236mg
(7%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Vitamin A
78IU
(2%)
Vitamin C
9mg
(10%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 89 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 89kcal | 4% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Fat | 0.4g | 1% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.03g | 0% |
| Sodium | 2mg | 0% |
| Potassium | 236mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 18g | 36% |
| Vitamin A | 78IU | 2% |
| Vitamin C | 9mg | 10% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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