Christmas Santa Pancakes
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Christmas Santa Pancakes
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We created these adorable Santa Pancakes to share with you today! This is such a fun and easy idea to make for breakfast on Christmas morning that the kids will love!
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Ingredients
- 3 cups all-purpose flour
- 6 Tbsp Dixie Crystals granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 1/2 cups buttermilk
- 1 stick butter melted
- 2 teaspoons vanilla extract
- 4 eggs
Toppings
- 20 strawberries sliced in half
- 12 chocolate chips
- 1 Whipped Cream Spray
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Instructions
- Mix your flower, sugar, baking powder, baking soda a salt in a medium bowl.
- In another bowl, whisk buttermilk, melted butter, vanilla, and eggs. Pour the wet ingredients into the dry and whisk until just combined, the batter will be slightly lumpy. Heat a skillet over medium-high heat. Ladle 1/4 cup of batter and cook until bubbles form around the sides.
- Flip and cook until cooked through. Place the pancake on a plate.
- Arrange the strawberry halves on top of the pancakes. Add on 2 chocolate chips for eyes. Cut a slice of a strawberry for the nose. Use your spray whipped cream to make a beard.
- Then add a line of whipped cream on the bottom of the strawberry hat and add a ball on top.
Nutrition Information
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Calories
518kcal
(26%)
Carbohydrates
66g
(22%)
Protein
14g
(28%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
161mg
(54%)
Sodium
840mg
(35%)
Potassium
384mg
(11%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Vitamin A
794IU
(16%)
Calcium
204mg
(20%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 518 kcal
% Daily Value*
| Calories | 518kcal | 26% |
| Carbohydrates | 66g | 22% |
| Protein | 14g | 28% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 161mg | 54% |
| Sodium | 840mg | 35% |
| Potassium | 384mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 17g | 34% |
| Vitamin A | 794IU | 16% |
| Calcium | 204mg | 20% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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