Cider Wassail Recipe

User Reviews

5.0

66 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 5 mins

  • Servings

    12

  • Calories

    207 kcal

  • Course

    Drinks

  • Cuisine

    American

Cider Wassail Recipe

This fragrant Slow Cooker Cider Wassail Recipe will usher you into the spirit of fall in no time. A slow cooked mulled cider with an enchanting deep and fruity sweetness. A special autumn treat for parties or family game night!

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Ingredients

Servings
  • 1 gallon Musselman’s Apple Cider
  • 4 cups orange juice
  • 4 hibiscus tea bags
  • 10 cinnamon sticks
  • 1 teaspoon whole cloves
  • 1 tablespoon juniper berries
  • 1 1/2 inch fresh ginger piece, cut into slices
  • 1 apple, sliced into rounds
  • 1 orange, sliced into rounds
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Instructions

  1. Place all the ingredients in a slow cooker and cover.
  2. Turn the slow cooker on high heat and cook for 3-4 hours, until the color has darkened and the fruit is soft. Remove the tea bags and serve hot.

Nutrition Information

Show Details
Serving 1cup Calories 207kcal (10%) Carbohydrates 50g (17%) Protein 1g (2%) Fat 0g (0%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 14mg (1%) Potassium 536mg (15%) Fiber 2g (8%) Sugar 39g (78%) Vitamin A 205IU (4%) Vitamin C 50.8mg (56%) Calcium 69mg (7%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 207 kcal

% Daily Value*

Serving 1cup
Calories 207kcal 10%
Carbohydrates 50g 17%
Protein 1g 2%
Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 14mg 1%
Potassium 536mg 11%
Fiber 2g 8%
Sugar 39g 78%
Vitamin A 205IU 4%
Vitamin C 50.8mg 56%
Calcium 69mg 7%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

66 reviews
Excellent

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