Cinnamon Roll Baked Donuts
User Reviews
5.0
18 reviews
Excellent
Cinnamon Roll Baked Donuts
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These baked donuts have a sweet cinnamon and sugar topping and a powdered sugar glaze, just like your favorite cinnamon roll recipe!
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Ingredients
For the donuts:
- 1 cup flour
- 1/4 cup plus 2 tablespoons white sugar
- 1 teaspoon baking powder
- 1/8 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 cup plus 2 tablespoons tablespoons buttermilk or regular milk with a teaspoon of white vinegar added
- 1 large egg beaten
- 1/2 teaspoon vanilla
- 1 1/2 teaspoons vegetable or canola oil
For the cinnamon topping:
- 2 tablespoons butter
- 2 teaspoons cinnamon
- 5 tablespoons dark brown sugar
- 1 teaspoon milk
- 1 teaspoon cornstarch
- 1 teaspoon vanilla
For the glaze:
- 1/4 cup powdered sugar
- 1 tablespoon plus 2 teaspoons heavy cream
Instructions
- To make the cinnamon topping, melt the butter in a small saucepan. Stir in the cinnamon, brown sugar, milk, and cornstarch.
- Heat just until it begins to boil. Remove from the heat and stir in the vanilla.
- Pour the cinnamon topping evenly into each well of your well greased donut pan.
- To make the donuts. reheat the oven to 325 degrees. Lightly grease a donut pan.
- In a large bowl, whisk together the flour, sugar, baking powder, nutmeg, cinnamon, and salt.
- In a small bowl, stir together the butter milk, egg, and oil.
- Add the wet ingredients to the dry and stir with a wooden spoon until fully incorporated.
- Drop spoonfuls of the batter into the donut pan over the cinnamon topping and bake for 10 minutes or until lightly browned and cooked through.
- Remove from the oven and cool in the pan for two minutes before transferring to a wire rack. Some of the cinnamon topping will likely be left in your donut pan, but a good portion of it will have transferred to your donuts.
- Cool donuts before glazing.
- To make the glaze. whisk together the powdered sugar and cream until smooth. Spoon into a baggie and cut off a small corner of the bag. Pipe the glaze onto the donuts.
- Serve immediately.
Nutrition Information
Show Details
Calories
242kcal
(12%)
Carbohydrates
41g
(14%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Cholesterol
45mg
(15%)
Sodium
254mg
(11%)
Potassium
127mg
(4%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
215IU
(4%)
Calcium
63mg
(6%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 6donuts
Amount Per Serving
Calories 242 kcal
% Daily Value*
| Calories | 242kcal | 12% |
| Carbohydrates | 41g | 14% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 45mg | 15% |
| Sodium | 254mg | 11% |
| Potassium | 127mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 215IU | 4% |
| Calcium | 63mg | 6% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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