Cinnamon Sugar Biscuit Donuts Recipe
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Cinnamon Sugar Biscuit Donuts Recipe
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Cinnamon Sugar Biscuit Donuts are delectable treats made from canned biscuits, deep-fried to perfection, and coated in a luscious blend of sweet cinnamon and sugar.
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Ingredients
- 1 tube Pillsbury biscuits *8 count
- 1 cup white sugar
- 1 1/2 tbsp cinnamon
- oil for frying
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Instructions
- In the bottom of a large skillet, add enough vegetable oil to fill pan about an inch deep. Set aside.
- In a large, flat bowl mix together your sugar and cinnamon. Set aside.
- Unwrap biscuits from tube and on a large cutting board, use a melon-baller or spoon to cut out a circle from the center of each biscuit.
- Heat oil in the skillet on your stove top to medium-high heat. When oil is ready, you will see ripples in the bottom of the oil.
- Carefully drop the donut rounds into the oil, frying four at a time. After about 2 minutes or when the donuts are lightly browned on the bottom, turn them over with a fork or tongs and cook for an additional 2-3 minutes until browned on that side, too.
- As soon as you remove donuts from the oil, drop each one into the cinnamon-sugar and evenly coat on all sides. Set aside on a separate serving plate.
- Repeat the steps above for the remaining donuts and donut holes. Serve donuts while still warm. ENJOY!!
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Nutrition Information
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Serving
1donut
Calories
311kcal
(16%)
Carbohydrates
54g
(18%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
4g
Monounsaturated Fat
4g
Cholesterol
1mg
(0%)
Sodium
544mg
(23%)
Potassium
136mg
(4%)
Fiber
2g
(8%)
Sugar
27g
(54%)
Vitamin A
6IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
44mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 311 kcal
% Daily Value*
| Serving | 1donut | |
| Calories | 311kcal | 16% |
| Carbohydrates | 54g | 18% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 1mg | 0% |
| Sodium | 544mg | 23% |
| Potassium | 136mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 27g | 54% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 44mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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