Cinnamon Swirl Quick Bread

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr 5 mins

  • Servings

    10 servings

  • Calories

    259 kcal

  • Course

    Bread

  • Cuisine

    American

Cinnamon Swirl Quick Bread

This Cinnamon Swirl Quick Bread is a cinch to prepare and absolutely scrumptious with it's thick swirl of cinnamon and brown sugar in the middle of rich, moist vanilla quick bread! There's even more cinnamon and sugar sprinkled on top for a wonderful finish and a little crunch!

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Ingredients

Servings

Batter

  • 1 cup (200g) granulated sugar
  • 2 large large eggs room temperature
  • 1/2 cup sour cream room temperature
  • 1/2 cup milk
  • 1/3 cup vegetable oil
  • 2 teaspoons pure vanilla extract
  • 2 cups (250g) all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Cinnamon Sugar

  • 1/2 cup brown sugar
  • 1 Tablespoon ground cinnamon
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Instructions

  1. Preheat oven to 350°F. Prepare a 9x5-inch loaf pan by lining with a parchment paper sling or spraying with baking spray.
  2. In a large bowl, combine the sugar, eggs, sour cream, milk, oil, and vanilla extract and whisk together.
  3. Add the flour, baking powder, baking soda, and salt. Stir together until combined. Set aside.
  4. In a small bowl, mix the cinnamon and brown sugar together.
  5. Add about 1/2 of the batter to the prepared loaf pan. Sprinkle 3/4 of the cinnamon sugar mixture evenly over the top of the batter, then use a butter knife to swirl it in a few times.
  6. Add the remaining batter on top of the cinnamon sugar layer, then sprinkle with the remaining cinnamon sugar mixture.
  7. Bake for 50 to 65 minutes until a skewer inserted in the center of the bread comes out clean.

Notes

  • If your bread starts getting dark on top too quickly, loosely cover the bread with a piece of aluminum foil for the last 30 minutes of baking.
  • Greek yogurt is a good substitute for sour cream.

Nutrition Information

Show Details
Calories 259kcal (13%) Carbohydrates 52g (17%) Protein 5g (10%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 44mg (15%) Sodium 343mg (14%) Potassium 93mg (3%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 148IU (3%) Vitamin C 1mg (1%) Calcium 100mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 259 kcal

% Daily Value*

Calories 259kcal 13%
Carbohydrates 52g 17%
Protein 5g 10%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 44mg 15%
Sodium 343mg 14%
Potassium 93mg 2%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 148IU 3%
Vitamin C 1mg 1%
Calcium 100mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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