Citrus Olive Oil Cake Recipe
User Reviews
4.7
171 reviews
Excellent
Citrus Olive Oil Cake Recipe
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My Citrus Olive Oil Cake recipe is moist, dense like a pound cake, and incredibly delicious — you have to try it!
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Ingredients
- 3 ½ cups (17½oz/497g) all-purpose flour
- 1 ½ teaspoons baking powder
- 1 ¾ teaspoons salt
- 5 large eggs
- 3 cups (24oz/675g) granulated sugar
- 1 ½ cups (12floz/340ml) extra virgin olive oil
- 1 ½ cups (12floz/340ml) orange juice
- zest of 2 lemons
- Powdered sugar for serving
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Genuine Reviews
User Reviews
Overall Rating
4.7
171 reviews
Excellent
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