Classic Goulash
User Reviews
4.9
306 reviews
Excellent
Classic Goulash
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Classic American Goulash is an easy pasta dinner made in one pot and ready in under 45 minutes. Quick comfort food, perfect for busy nights!
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Ingredients
- 2 pounds ground beef , (85/15)
- 2 yellow onions , chopped
- 1 green bell pepper , chopped
- 4 cloves garlic , chopped
- 3 cups water
- 29 ounces tomato sauce
- 29 ounces diced tomatoes
- 2 tablespoons Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon kosher salt
- 8 ounces elbow macaroni , uncooked
Instructions
- Add the ground beef, onions, bell peppers and garlic to a large dutch oven on medium-high heat and cook it breaking it apart until it is no longer pink, about 5-7 minutes.
- Drain most of the fat then add in the remaining ingredients except the macaroni, bring to a boil then reduce to a low heat and simmer with a cover on for 15 minutes.
- Add in the macaroni, mix well then cover and simmer an additional 20 minutes, stirring occasionally before serving
Nutrition Information
Show Details
Calories
455kcal
(23%)
Carbohydrates
35g
(12%)
Protein
25g
(50%)
Fat
23g
(35%)
Saturated Fat
8g
(40%)
Cholesterol
80mg
(27%)
Sodium
965mg
(40%)
Potassium
1008mg
(29%)
Fiber
4g
(16%)
Sugar
9g
(18%)
Vitamin A
620IU
(12%)
Vitamin C
31.8mg
(35%)
Calcium
96mg
(10%)
Iron
5.2mg
(29%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 455 kcal
% Daily Value*
| Calories | 455kcal | 23% |
| Carbohydrates | 35g | 12% |
| Protein | 25g | 50% |
| Fat | 23g | 35% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 80mg | 27% |
| Sodium | 965mg | 40% |
| Potassium | 1008mg | 21% |
| Fiber | 4g | 16% |
| Sugar | 9g | 18% |
| Vitamin A | 620IU | 12% |
| Vitamin C | 31.8mg | 35% |
| Calcium | 96mg | 10% |
| Iron | 5.2mg | 29% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
306 reviews
Excellent
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