Classic hot dog with mayo-mustard and fried onions
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
20 mins
-
Course
Lunch
Classic hot dog with mayo-mustard and fried onions
Report
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Share:
Ingredients
for the caramelised onions
- 4 large onions thinly sliced
- 2 tablespoons olive oil
for the mustard-mayo
- 4-6 tablespoons good quality mayonnaise
- 2 tablespoons wholegrain mustard
- Squeeze of lemon juice
to serve
- hot dog buns halved and toasted
- Sausages of your choice
- ketchup
Instructions
- Heat a large frying pan over medium heat then fry the onions in the oil until soft and golden brown. Season to taste and set aside.
- Combine the mayo and mustard in a small bowl and add the lemon juice. Stir well.
- Top each hot dog with a generous dollop of the mustard-mayo, a spoonful of the onions and a drizzle of ketchup.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes
You'll Also Love
