Classic Tuna Melt

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  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    10 mins

  • Servings

    4 Sandwiches

  • Calories

    728 kcal

  • Course

    Lunch

  • Cuisine

    American

Classic Tuna Melt

Classic Tuna Melt made with toasty sourdough bread, creamy tuna salad, tomatoes, and melty cheese is the perfect comfort food for lunch or dinner.

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Ingredients

Servings
  • 1/3 cup mayonnaise
  • 2 tablespoons lemon juice
  • 12 ounces canned tuna , drained well
  • 1/4 cup celery , minced
  • 1/4 cup red onion , minced
  • 1 tablespoon dill relish , not sweet
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 8 lices sourdough bread
  • 4 tablespoons butter
  • 8 lices tomato
  • 8 lices cheddar cheese
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Instructions

  1. In a large bowl mix the mayonnaise, lemon juice, tuna, celery, red onion, relish, salt, and pepper until well mixed.
  2. Spread sourdough bread with butter on one side.
  3. Add 4 slices bread, butter side down, onto a griddle or in a large skillet on medium heat.
  4. Add 4 slices of cheddar cheese, then the tuna, and 2 slices of tomato on each piece of bread.
  5. Top with remaining cheese slices and the other 4 slices of bread, buttered side facing up (away from the sandwich).
  6. Cook for an additional 2 minutes, then carefully flip the sandwich and cook 4 minutes on the other side.

Nutrition Information

Show Details
Calories 728kcal (36%) Carbohydrates 74g (25%) Protein 39g (78%) Fat 31g (48%) Saturated Fat 10g (50%) Polyunsaturated Fat 7g Monounsaturated Fat 10g Trans Fat 0.01g Cholesterol 68mg (23%) Sodium 1805mg (75%) Potassium 509mg (15%) Fiber 4g (16%) Sugar 9g (18%) Vitamin A 1389IU (28%) Vitamin C 11mg (12%) Calcium 339mg (34%) Iron 7mg (39%)

Nutrition Facts

Serving: 4Sandwiches

Amount Per Serving

Calories 728 kcal

% Daily Value*

Calories 728kcal 36%
Carbohydrates 74g 25%
Protein 39g 78%
Fat 31g 48%
Saturated Fat 10g 50%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 10g 50%
Trans Fat 0.01g 1%
Cholesterol 68mg 23%
Sodium 1805mg 75%
Potassium 509mg 11%
Fiber 4g 16%
Sugar 9g 18%
Vitamin A 1389IU 28%
Vitamin C 11mg 12%
Calcium 339mg 34%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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