Coconut Chocolate Chip Cookies Recipe
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Coconut Chocolate Chip Cookies Recipe
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Chewy coconut chocolate chip cookies are a tasty twist on a classic cookie. They whip up in minutes for a delicious dessert!
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Ingredients
- 1 cup unsalted butter softened
- ½ cup packed brown sugar
- 1 cup sugar
- 2 eggs
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups chocolate chips semisweet, milk, dark or a mix
- 2 cups flaked coconut
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Instructions
- Preheat the oven to 350° F.
- In a stand mixer (or with a hand mixer in a large bowl), cream butter and both sugars. Add eggs and beat until fluffy.
- Add flour, baking soda, baking powder, salt, and vanilla, and mix until incorporated.
- Fold in chocolate chips and coconut. Use a medium cookie scoop to scoop dough, roll it into balls and place them onto a lightly greased baking sheet.
- If desired, add more chips to each ball and roll in coconut to get some more on top before baking.
- Bake for 10-12 minutes.
- Let cookies sit on the cookie sheet for a few minutes, then remove them to a rack to cool.
Nutrition Information
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Serving
1cookie
Calories
230kcal
(12%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
29mg
(10%)
Sodium
131mg
(5%)
Potassium
65mg
(2%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Vitamin A
232IU
(5%)
Vitamin C
0.2mg
(0%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30cookies
Amount Per Serving
Calories 230 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 230kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 29mg | 10% |
| Sodium | 131mg | 5% |
| Potassium | 65mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 18g | 36% |
| Vitamin A | 232IU | 5% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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