Coconut Macaroon Recipe
User Reviews
4.7
612 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
45 mins
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Servings
12 Macaroons
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Calories
130 kcal
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Course
Baked Goods
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Cuisine
American
Coconut Macaroon Recipe
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Coconut Macaroons are delicious, gluten-free cookies made with just a couple of ingredients. They are easy to make and come together in a matter of minutes.
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Ingredients
Cookies
- 1 1/4 cup sweetened shredded coconut (180g)
- 2 tsp coconut oil
- 1/2 cup granulated sugar (100g)
- 2 egg whites (60g)
- 1 tsp vanilla extract
Decoration
- 1/2 cup white chocolate chips Guittard is a good brand
- green and red sprinkles
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Instructions
Cookies
- Place the oven rack in the middle and preheat your oven to 250°F. Line a small baking sheet with parchment paper and set aside. In a small bowl, combine coconut, coconut oil, egg whites, sugar, and vanilla until the mixture is sticky.
- Using a small or medium ice cream scoope, tightly pack each scoop and release onto the parchment paper.
- Bake for about 25-30 minutes for larger-sized macaroons (about 7 pieces) and about 20 minutes for smaller-sized (12-15 pieces) macaroons. Once baked remove from the oven and allow to completely cool.
Decoration
- In a small bowl, microwave the chocolate in 10 second intervals, mixing well between each until the chocolate chips just start to melt. Continue whisking until the chocolate is completely melted. If it needs a little bit more time, do not heat for more than 5 seconds at a time at this point.
- Dip the bottom of each macaroon into the white chocolate, then immediately into the emerald sprinkles and place on parchment paper to set. Drizzle the remaining chocolate with a fork over all of the macaroons and pop on some red sprinkles.
Nutrition Information
Show Details
Calories
130kcal
(7%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Cholesterol
2mg
(1%)
Sodium
40mg
(2%)
Potassium
61mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Calcium
16mg
(2%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12Macaroons
Amount Per Serving
Calories 130 kcal
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 17g | 6% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 2mg | 1% |
| Sodium | 40mg | 2% |
| Potassium | 61mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Calcium | 16mg | 2% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
612 reviews
Excellent
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