Coconut Macaroons Recipe Easter Birds Nests

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    44 mins

  • Servings

    34

  • Calories

    110 kcal

  • Course

    Dessert

  • Cuisine

    American

Coconut Macaroons Recipe Easter Birds Nests

This Coconut Macaroons Recipe takes a simple, delicious cookie and turns it into the best Easter Birds Nest treat you can have. Incredibly simple to make, these coconut macaroons bird nests should be part of your Easter celebrations.

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Ingredients

Servings
  • 5 ½ cups sweetened flaked coconut
  • ¾ cup sweetened condensed milk
  • 1 teaspoon almond extract
  • 2 large eggs whites
  • ¼ teaspoon salt
  • ½ cup white chocolate chips
  • package Cadbury Mini Eggs
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Instructions

  1. Preheat the oven to 325°F. Line two baking sheets with parchment paper. Set aside
  2. Put the coconut, condensed milk, salt and almond extract in a medium bowl. Stir until combined. Set aside.
  3. In a large bowl use an electric mixer to beat the egg whites until stiff peaks form.
  4. Gently fold the egg whites into the coconut mixture.
  5. Drop by generous tablespoonfuls about 1 inch apart onto the prepared baking sheet.
  6. Press your thumb into the center of the macaroon to form the shape of a nest.
  7. Bake for 25 minutes, until set and delicate brown.
  8. Transfer to a wire rack to cool.
  9. Place the white chocolate chips in a microwave safe bowl. Microwave for 30 second intervals stirring between them until the chips have melted.
  10. Drizzle some melted chocolate into the macaroon nest and place 3 of the mini eggs on top.

Notes

  • The macarons will keep well in an airtight container at room temperature for 3 days.

Nutrition Information

Show Details
Calories 110kcal (6%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.1g Monounsaturated Fat 1g Cholesterol 3mg (1%) Sodium 72mg (3%) Potassium 85mg (2%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 24IU (0%) Vitamin C 0.3mg (0%) Calcium 30mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 34Serving

Amount Per Serving

Calories 110 kcal

% Daily Value*

Calories 110kcal 6%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 72mg 3%
Potassium 85mg 2%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 24IU 0%
Vitamin C 0.3mg 0%
Calcium 30mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
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