Coconut Pecan Frosting

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Cooling time

    15 mins

  • Total Time

    55 mins

  • Servings

    15

  • Calories

    475 kcal

  • Course

    Dessert

  • Cuisine

    German

Coconut Pecan Frosting

Top your homemade German Chocolate Cake with this luscious, gooey coconut pecan frosting. It's easy to prepare and elevates your cake from good to fabulous!

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Ingredients

Servings
  • 6 egg yolks
  • 1 1/2 cups evaporated milk
  • 1 cup light brown sugar firmly packed
  • 1 cup sugar
  • 1 cup butter
  • 2 teaspoons vanilla
  • 2 2/3 cups coconut flakes
  • 2 cups Chopped Pecans
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Instructions

  1. In a small bowl, slightly beat the egg yolks and set aside.
  2. Combine milk, sugars, butter, and vanilla in a saucepan.
  3. Stirring constantly, bring the mixture to a full boil over medium heat. Remove from heat. The mixture may appear a bit curdled.
  4. Quickly stir a small amount of the hot liquid from the saucepan into the beaten egg yolks.
  5. Add the egg yolk mixture to the saucepan and blend well. Return to a boil, again stirring constantly.
  6. Remove from heat and stir in coconut and pecans. Cool to a spreading consistency, stirring occasionally as needed. Follow instructions for frosting the cake above.

Notes

  • Allow coconut pecan frosting to cool completely before spreading it on cake. 
  • This frosting can be made a day ahead. It can be stored at room temperature, no need to refrigerate.
  • To freeze for later use, store in an airtight container or a reusable plastic freezer bag in the freezer.

Nutrition Information

Show Details
Serving 15g Calories 475kcal (24%) Carbohydrates 36g (12%) Protein 5g (10%) Fat 36g (55%) Saturated Fat 19g (95%) Polyunsaturated Fat 4g Monounsaturated Fat 11g Trans Fat 0.5g Cholesterol 118mg (39%) Sodium 138mg (6%) Potassium 251mg (7%) Fiber 4g (16%) Sugar 32g (64%) Vitamin A 551IU (11%) Vitamin C 1mg (1%) Calcium 106mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 475 kcal

% Daily Value*

Serving 15g
Calories 475kcal 24%
Carbohydrates 36g 12%
Protein 5g 10%
Fat 36g 55%
Saturated Fat 19g 95%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 11g 55%
Trans Fat 0.5g 25%
Cholesterol 118mg 39%
Sodium 138mg 6%
Potassium 251mg 5%
Fiber 4g 16%
Sugar 32g 64%
Vitamin A 551IU 11%
Vitamin C 1mg 1%
Calcium 106mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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