Coffee Concentrate for Iced Coffee

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time:

    1 d

  • Total Time

    1 d 10 mins

  • Servings

    12 Servings

  • Calories

    20 kcal

  • Course

    Drinks

  • Cuisine

    American

Coffee Concentrate for Iced Coffee

Easy delicious iced coffee made from DIY concentrate. Save a few bucks!

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Ingredients

Servings
  • 1/2 pound medium roast coffee beans ground fine
  • 4 quarts filtered water at room temperature I used tap water filtered in my PUR container
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Instructions

  1. Place grounds in a clean 6 quart container. Pour water over the grounds.
  2. Stir ensuring all the grounds are moist.
  3. Cover container and let sit for 24 hours.
  4. Using a small sieved strainer and cheese cloth or coffee filter, strain coffee into a clean container. Refrigerate concentrate until ready to make iced coffee. Pour concentrate in ice cube trays.
  5. To make iced coffee, fill glass half full with concentrate. Add Milk and sweetener of your choice. Enjoy. Repeat.

Nutrition Information

Show Details
Serving 1g Calories 20kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Sodium 86mg (4%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 20 kcal

% Daily Value*

Serving 1g
Calories 20kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Sodium 86mg 4%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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