Coffee Jelly

User Reviews

4.0

435 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    8 Servings

  • Calories

    366 kcal

  • Course

    Dessert

  • Cuisine

    Asian

Coffee Jelly

Coffee Jelly is as fun to eat as it is tasty! The combination of coffee-flavored jelly cubes and sweetened cream is a creamy and delicious dessert that's sure to be a crowd-pleaser.

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Ingredients

Servings
  • 1 box (1 ounce) unflavored gelatin (I used Knox)
  • 4 cups water
  • 2 tablespoons instant coffee
  • ½ cup sugar
  • 1 can (14 ounces) condensed milk
  • 1 can (12.8 ounces) table cream
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Instructions

  1. In a large bowl, sprinkle the gelatin on the remaining 1 cup of cold water. Let stand for about 1 minute or until gelatin powder begins to bloom.
  2. In a sauce pot, bring 3 cups of the water to a boil. Add instant coffee and sugar. Stir until dissolved.
  3. Gradually add the 3 cups of boiling coffee to the bloomed gelatin and stir constantly for about 2 to 3 minutes or until gelatin is completely dissolved and no granules are visible.
  4. Transfer mixture into a  baking dish and allow to completely cool. Refrigerate for about 2 to 3 hours or until completely set. 
  5. In a bowl, combine condensed milk and table cream. Stir until blended.
  6. Cut set gelatin into 1-inch cubes and divide into serving cups. Top with sweetened cream.
  7. Garnish with whipped cream, if desired. Serve cold.

Notes

  • I like Knox brand for my coffee jelly and use about 4 cups of strong coffee to achieve the texture I like. Check your package instructions on how much liquid is recommended for that particular brand.

Nutrition Information

Show Details
Calories 366kcal (18%) Carbohydrates 40g (13%) Protein 7g (14%) Fat 20g (31%) Saturated Fat 12g (60%) Cholesterol 75mg (25%) Sodium 92mg (4%) Potassium 215mg (6%) Sugar 39g (78%) Vitamin A 750IU (15%) Vitamin C 1.7mg (2%) Calcium 170mg (17%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 366 kcal

% Daily Value*

Calories 366kcal 18%
Carbohydrates 40g 13%
Protein 7g 14%
Fat 20g 31%
Saturated Fat 12g 60%
Cholesterol 75mg 25%
Sodium 92mg 4%
Potassium 215mg 5%
Sugar 39g 78%
Vitamin A 750IU 15%
Vitamin C 1.7mg 2%
Calcium 170mg 17%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.0

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